{"id":1072,"date":"2025-11-11T10:39:58","date_gmt":"2025-11-11T15:39:58","guid":{"rendered":"https:\/\/lafeikabeans.com\/?page_id=1072"},"modified":"2025-11-12T13:14:47","modified_gmt":"2025-11-12T18:14:47","slug":"jhoan-vergara-las-flores","status":"publish","type":"page","link":"https:\/\/lafeikabeans.com\/es\/jhoan-vergara-las-flores\/","title":{"rendered":"Jhoan Vergara Las Flores"},"content":{"rendered":"
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JHOAN VERGARA<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Farm Las Flores<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Lo que comenz\u00f3 en 1990 con Edilberto y Nubia y 8.000 cafetos es hoy una finca renovada con m\u00e1s de 90.000 \u00e1rboles. El verdadero punto de inflexi\u00f3n lleg\u00f3 con Joan Vergara, quien, tras formarse en el SENA (Instituto Tecnol\u00f3gico Nacional), descubri\u00f3 el potencial de los caf\u00e9s especiales y lider\u00f3 la transformaci\u00f3n hacia la calidad.<\/p>

\u00a0Gracias a su empuje y colaboraci\u00f3n con su hermano Diego, la finca Las Flores, situada a 1.900 metros sobre el nivel del mar, adopt\u00f3 procesos naturales y microbiol\u00f3gicos, convirti\u00e9ndose en un referente de caf\u00e9s sostenibles y de alta calidad, desarrollados en la planta de procesamiento Pe\u00f1as Blancas con una visi\u00f3n de futuro.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Pitalito, Huila-Colombia<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t

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1.900 Meter above sea level<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t

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Red Bourbon, Pink Bouron, Bourbon Aji, Bouron Sidra, Geisha, Ombligon, Caturra Chiroso and Java.<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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GALLERY<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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JHOAN VERGARA Farm Las Flores What began in 1990 with Edilberto and Nubia and 8,000 coffee trees is today a renovated farm with more than 90,000 trees. The real turning point came with Joan Vergara, who, after training at SENA (National Technological Institute), discovered the potential of specialty coffees and led the transformation toward quality. […]<\/p>\n","protected":false},"author":1,"featured_media":407,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-1072","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nJhoan Vergara Las Flores - LAFEIKA BEANS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lafeikabeans.com\/es\/jhoan-vergara-las-flores\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jhoan Vergara Las Flores\" \/>\n<meta property=\"og:description\" content=\"JHOAN VERGARA Farm Las Flores What began in 1990 with Edilberto and Nubia and 8,000 coffee trees is today a renovated farm with more than 90,000 trees. 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